Oct 26, 2021, 07:58 AM
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Turn off the rings when the food is almost cooked and the residual heat will finish the job.
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You can reduce costs when using your hob.

Use the right size pot for what you're cooking. Using a big pot for a small amount of food will just take longer to heat up.

Use lids on pots. This contains the heat, and speeds up the cooking process.

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